Mixing with Rum

An iconic Tiki drink created by Trader Vic in 1944, this tropical refresher brings summertime to any occasion.

The fruity flavors in this tiki icon highlight the best of Coconut Cartel's tropical savour.

It’s mildly sweet and floral, and a nice change of pace for those who usually drink whiskey cocktails.

Made with white rum, freshly squeezed lime juice and simple syrup, the traditional daiquiri is a perfect summer sipper that recalls the romance of Cuba's golden age.

A quenching Halloween treat, the BACARDÍ Blood Moon rises tonight. Combining BACARDÍ Superior Rum with the tartness of blood orange and the fizz of ginger beer, this cocktail is eerily delicious and spookily satisfying.

The smoothest Old Fashioned under the sun. Coconut Cartel Special Añejo Rum gives this classic cocktail an incredibly smooth, luscious mouthfeel.

This Facundo Neo Clarified Milk Punch is made using a bit of science and art similar to the process behind making Facundo Neo, one of the world's most mature white rum.

The most refreshing cocktail you will ever taste, combining the world's first Californian Botanical Rum with coconut, dry vermouth and ginger ale.

Sip this tiki-inspired layered cocktail, elevated by the botanical AKAL Chai Rum Reserve.

A tropical take on the classic espresso martini, elevated by Coconut Cartel's extra smooth tropical sipping rum.

When the heat is sizzling, you start swizzling! Get tropical with this delicious Malibu muddle, made with fresh fruits and mint for a refreshing taste.

The BACARDÍ Cookie Crusher is sure to satisfy your sweet tooth (or fang…). Made with BACARDÍ Coconut Flavored Rum and a dozen crushed cookies, you'll think you've died and gone to chocolate heaven.

BACARDÍ Coquito is made with BACARDÍ Superior Rum and a taste of vanilla, cinnamon and other festive spices.

Created in 1900, the Cuba Libre has always had a split identity: part cocktail, part rallying cry.

The classic Daiquiri expertly blends BACARDÍ Superior rum with the citrus of lime and sweetness of sugar - a classic flavor combination best served ice cold.

The Goslings Dark 'N Stormy is a cocktail made for those breezy days at the beach sitting by the ocean. But, your kitchen will work too!